Denis is a renowned pizzaiolo with 18 years of international experience. Born in Turin, Italy, his work has taken him through the culinary landscapes of Italy, Spain, Germany, Denmark, Switzerland, Argentina, Uruguay, and England.

His mastery reached its peak when Denis won the title of Best Pizzaiolo in South America in Buenos Aires. This honor is not only a testament to his skills but also to his dedication and passion for the art of pizza making.